Documents Required for FSSAI Registration & Licence

FSSAI Registration & Licence is granted on the strength of the papers you file with it, so a complete set at the start is the difference between 7–30 working days, depending on licence type and inspection and a query that sends the application back. Below is every document our team needs from you, what each one is for, and how to get it to us. You upload all of it in your Fastlegal dashboard — nothing is couriered, and nothing is payable while you gather it.

Checklist: 7 documents for fssai registration & licence

1. 1

   Photo ID of the proprietor, partners or directors

2. 2

   Passport-size photograph

3. 3

   Proof of premises: utility bill and rent agreement or NOC

4. 4

   List of food products to be handled

5. 5

   Entity documents (incorporation certificate, partnership deed)

6. 6

   Layout plan and list of equipment (for manufacturers, state/central licence)

7. 7

   Water test report (for manufacturing and processing units)

Government fees payable alongside

What we file with them

• Determination of the correct category (basic, state or central)
• Selection of food product categories
• Preparation and filing of the application on FoSCoS
• Food safety management plan guidance where required
• Responses to queries from the food safety officer
• FSSAI registration certificate or licence

How to submit your documents

1. 1

   Start it online: Order FSSAI registration and hand it to our team.

2. 2

   Upload documents in your dashboard: Upload KYC, premises proof and your product list in the dashboard.

3. 3

   We apply on FoSCoS: We choose the right category, file the application and answer officer queries; inspection may follow for licences.

4. 4

   Track & download: Track the application in your dashboard and download the FSSAI certificate once granted.

Document questions for fssai registration & licence